Tired of the same cookbooks at home, I was on the hunt for something new.  Something good.  I wanted a cookbook that would have MANY recipes worth using. Two things drew my attention to my newest cookbook: 1.  Scrumptious looking southern food! 2.  Trisha (cookbook author & food network star) saying, “I have adopted an 80/20 rule: 80 percent of the time I make good choices; 20 percent of the time I let myself splurge a little.” Flipping through the cookbook pages I found at least 6 recipes ... View the Post